A Taste Worth Waiting For: Rava’s Slow-Cooked Iberico Pork Skewer
- supadhyay85
- Mar 6
- 1 min read
In the heart of Bangkok, where the rhythm of the city never slows, there’s something special waiting for those who savour life’s finer moments. At Rava, we believe that great food is not just a meal, but an experience crafted with patience, passion, and precision.
Every Saturday evening and Sunday lunchtime, we invite you to indulge in a rare culinary masterpiece – our Slow-Cooked Iberico Pork Skewer. This exceptional dish is available by booking only, with just 20 portions prepared each weekend.
The journey begins long before the skewer reaches your plate. Our chef dedicates four hours of meticulous preparation to this dish, carefully slow-cooking the finest Iberico pork until it reaches perfect tenderness. Each skewer is grilled to achieve a delicate crisp on the outside while remaining succulent and juicy inside – a true labour of love that transforms simple ingredients into something extraordinary.
Served fresh from the grill, this dish is a testament to our commitment to artisanal craftsmanship. Every bite tells a story of dedication, inviting you to slow down and savour the moment.
With limited portions available, we recommend securing your spot in advance to avoid missing out on this unforgettable experience.
Reserve your table now:
📞 Call: +66 80 142 1089
📧 Email: EAT@ravaitalian.com
